Plants prevention of diabetes

After all this time I did not write an article on this blog,its end there is time to add articles that are useful for the visitors to my this article I explain what a good plant to ward off diabetes has been proven scientifically from what I read from books medical books.Diabetes is a deadly disease is not uncommon even in patients with drug dependent diabetes all his life.therefore I suggest you all do not get affected by this disease because you definitely do not want your life surrounded by drugs,course will definitely drain your finances as well.

Let us discuss about what are good plants to ward off diabetes are:
Momordica Charantia
The first is Momordica charantia This fruit has long been used as Chinese medicine in 1578.In addition to traditionally as a tonic, cough medicines, antimalarial medicines, appetite enhancer and wound healing, hundreds of research has been carried out in several countries to determine the effects of this bitter fruit on blood sugar levels.The results of research that has been done in various countries turned out to reinforce fruit pare efficacy as antidiabetic.Pare the effect in lowering blood sugar in rabbits is also estimated similar to the mechanism of insulin.

The dose is often used to cope with diabetes is to consume 50-60 ml of bitter melon fruit juice a day.The use of higher doses of bitter melon fruit can cause stomach pain and diarrhea.As for the pregnant women, children and people who tend to be low sugar levels, is not recommended because it could endanger.

Allium cepa and Allium sativum
The second is the Red Onion and Garlic (Allium cepa and Allium sativum).Compounds in garlic are believed to have properties that are allyl propyl disulphide (APDS) and diallyl disulphide oxide (Allicin) although of course other compounds such as flavonoids also play a role. From laboratory experiments showed that APDS lowers blood sugar levels by competing in the liver,so as to increase the amount of free insulin.Onion extract is known to lower blood sugar levels, both when taken orally and when given by injection intraperitonial.From observations it is known that garlic was able to provide beneficial effects for people with diabetes when consumed every day around 25 - 200 mg.The results give the same effect even if the goods are consumed in the form of raw or cooked.

Perhaps there are many good foods to ward off diabetes,If there is additional input on the other foods you can give her contact info to me.So later I can update this article to you all,hopefully this article can be useful for you all. 
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